All entrees
include pulao - steamed basmati rice, cucumber raita, tandoori naan and
an assortment of traditional condiments.
Malai Kofta (Stuffed Cheese Balls)
This dish was served at the table of Maharajas in India. It is made
from freshly made Indian cheese formed into balls then stuffed with
raisins and pistachio nuts and baked in a satiny smooth sauce of
almonds, spices and coriander. 19.95
Vegetable Bhaji Fresh seasonal vegetables and assorted wild and
farmed mushrooms sauteed and finished with a velvety rich sauce
of onions, garlic, bhaji masala, yogurt, cream and garam masala.
18.95
Palak Paneer with assorted
Mushrooms Fresh assorted seasonal greens, paneer and assorted varieties
of freshly gathered wild and farmed mushrooms, seared in pungent
mustard oil, chiles, roasted garlic and spices. This is a delicious
variation of a classic punjabi dish. 18.95
Shahi Subji Korma
(Braised Vegetables in Cardamom, Nut Sauce)
This classic Korma consists of carrots, potatoes, turnips, peas
and paneer braised in a ivory-white almond yogurt sauce. This exquisite
dish is considered one of the ultimate Indian vegetarian delicacies.
17.95
Bhendi Masala (Spiced Okra)
Coveted in India for it's health benefits, okra is not only healthful
but absolutely delicious in this preparation. Tender young okra
is fried in a special masala which is then simmered in a creamy
cashew sesame sauce. 18.95
Mutter Paneer (Peas with Indian Cheese)
This classic preparation has many variations throughout India. This
one is a real winner. Young sugar snap peas and paneer simmered
in coconut milk, nuts, spices and fresh coriander. 18.95
Moogvada Ki Bhaji
(Dumplings in Fragrant Gravy)
Delicate mung bean and spinach dumplings simmered in a sauce of
caramelized onions, ginger, tomatoes and spices. 16.95
Royal Biryani
This traditionally festive dish is normally reserved for special occasions
in India. The elaborate preparation starts with first steaming the
Basmati rice and then baking it in a mixture of saffron, vegetables,
spices and topped with assorted mushrooms such as morels, shitaki,
oyster mushrooms and Paneer (Mild, Indian cheese made with cow's milk).
It is garnished with boondi, nuts, coconut and coriander leaves. This
is finally crowned with pure silver leaf. $19.95